March 7, 2012
14 notes
Merry Brides: DIY: Pie on a stick Bridal Favors
These would be so cute for a bridal shower. Best yet they are so simple to make.
What you need:
* Premade pie dough (or make your own)
* Pie filling such as apple, cherry, pumpkin
* Lolipop Sticks
* Cookie cutter - use any shape you want
* Flour to sprinkle on your dough as you roll it
(Source: zazzle.com)
March 6, 2012
202 notes
March 5, 2012
19 notes
(Source: hollywould101)
March 3, 2012
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March 2, 2012
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March 2, 2012
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March 2, 2012
19,552 notes
March 2, 2012
3,331 notes
March 2, 2012
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March 2, 2012
5,208 notes
Cookies and Cream Cheesecake Cupcakes
42 Oreos, 30 left whole, 12 coarsely chopped
2 pounds cream cheese, room temperature
1 cup sugar
1 teaspoon vanilla
4 large eggs at room temperature, lightly beaten
1 cup sour cream
pinch of salt1. Preheat oven to 275 degrees.2. Line standard muffin tins with paper liners. Place one whole cookie in the bottom of each lined cup.
3. With an electric mixer on medium-high speed, beat cream cheese until smooth, scraping down sides of bowl as needed. Gradually add sugar, and beat until combined. Beat in vanilla. Add eggs, a bit at a time, beating to combine and scraping down the sides of the bowl as needed. Beat in sour cream and salt. Stir in chopped cookies by hand.
4. Divide batter evenly among cookie-filled cups, filling each almost to the top. Bake, rotating tins halfway through, until filling is set, about 22 minutes.5. Transfer tins to wire racks to cool completely. Refrigerate in tins at least 4 hours or up to overnight. Remove from tins just before serving.
